Indulge in our all-star Southwest-inspired soup that captures the traditional flavors of the American Southwest. Experience the warmth of the sun on your skin as you savor this unique, comforting, and delicious rendition of an authentic regional culinary delight.

Red lentils, rice, and a delightful blend of locally inspired vegetables unite in a flavorful tomato broth. This vegetarian and lactose-free soup is packed with soy protein to fuel your day with ample energy.

Did you know? “Ranchero” is a term commonly used in Mexico and the western United States to refer to a ranch worker from the past. Interestingly, it was also found that “Ranchero” was used to describe a soup made with cabbage leaves, often served to the military. Times have certainly changed! Yet, this soup continues to gain popularity today.